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五味(辛甘酸苦咸) 五味(辛甘酸苦咸)
five flavours
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辛甘
singan sinkan
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五味
1.(五种味道) the five flavours (sweet, sour, bitter, pungent, and salty) 2.(各种味道) all sorts of flav...
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味辛甘
acrid-sweet flavor acrid-sweet flavour
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苦咸水
bitter
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酸苦的
acerbic
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味酸苦
the herbs with sour
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辛甘化阳
acridness and sweetness activating yang produce the yang by the pungent and sweet
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核甘酸
nucleic acid; nucleotide nucleotide
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色甘酸
cromoglicic acid;cromoglycic acid cromolyn
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苦咸水(碱性水)
brackish water,alkaline water
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苦咸水湖
brackish lake
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味辛苦咸
acrid-bitter and salty flavour
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酸苦艾酒
dry vermouth
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甜酸苦辣
all sorts of joys and sorrows; sweet, sour, bitter, biting; the sweets and bitters of life
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五味草
ecristate corydalis herb
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五味川
gomikawa
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五味粉
ground spice
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